7H Halal Score Framework

7H Halal Confidence System™is excellent tool to represent halal where each “H” represents a core factor in evaluating a halal facility/restaurant.

The 7 H’s

1. Halal Authenticity

Is the food genuinely halal?

• Certified halal
• Verified by owner
• Community confirmation

Hand Slaughter

How the meat is processed

• Hand slaughter (preferred)
• Machine slaughter
• Unknown

Haram-Free Environment

Presence of haram elements

• Alcohol served ❌
• Pork served ❌
• Cross-contamination risk

Hygiene

Cleanliness & food safety

• Kitchen cleanliness
• Staff hygiene
• Food handling

Honesty (Transparency)

How transparent the business is

• Clear sourcing info
• Staff knowledge
• Willingness to answer
• Halal Logo displayed/visible
• Halal Certification or Halal information displayed

Health Quality

Food quality & health impact

• Fresh ingredients
• Balanced meals
• Oil / additives

Halal Trust (Community Feedback)

What people say

• Reviews from Muslims
• Local reputation
• Repeat trust

Example Score System

Each “H” scored out of:

Halal Authenticity → 30
Hand Slaughter → 15
Haram-Free → 15
Hygiene → 10
Honesty → 10
Health → 10
Halal Trust → 10
----------------------
Total = 100

Output Example

Halal Score: 88/100
Rating: 🟢 High Confidence

Breakdown:
H1 Halal Authenticity: 30/30
H2 Hand Slaughter: 10/15
H3 Haram-Free: 15/15
H4 Hygiene: 8/10
H5 Honesty: 9/10
H6 Health: 6/10
H7 Halal Trust: 10/10

7H Halal Rating System